Thandu Keerai Green Seeds (10 Grams)

Thandu Keerai Green Seeds (10 Grams)

Grow fresh and nutritious Green Thandu Keerai (Stem Amaranth) with SeedBasket Thandu Keerai Green Seeds.

These Native/Non-Hybrid and Non-GMO seeds produce tender green leaves and soft stems that are widely used in Indian cuisine for preparing stir-fries, dal, curries, soups, and healthy everyday meals. 

Thandu Keerai is a fast-growing leafy vegetable that is easy to cultivate in pots, grow bags, raised beds, and open fields. Both the leaves and stems are edible, making it an excellent choice for home gardeners seeking a continuous harvest of fresh greens.

Package Contents

• 10 Grams Thandu Keerai Green Seeds
• Growing Instructions

Growing Information

• Botanical Name: Amaranthus lividus
• Common Name: Green Thandu Keerai / Stem Amaranth
• Seed Type: Native / Non-Hybrid
• Seed Weight: 10 Grams
• Germination Time: 4–8 Days
• First Harvest: 25–35 Days
• Sunlight Requirement: 4–6 Hours of Direct Sunlight
• Water Requirement: Moderate
• Suitable Growing Method: Pots, Grow Bags, Raised Beds & Open Ground