Budamkaya (Budam Dosa) Seeds – Native & Non-Hybrid Vegetable Seeds

Budamkaya (Budam Dosa) Seeds – Native & Non-Hybrid

Number of Seeds: 100 

Other Popular Names: Kachari/ wild melon / cucamelon/ desrt cucumber,

Bring a traditional vegetable variety to your home garden with Seedbasket Budamkaya Seeds. Budamkaya, also popularly known as Budam Dosa, is a traditional Indian vegetable valued for its unique shape, texture and culinary use.

These seeds are suitable for growing in home gardens, terrace gardens, balcony gardens and kitchen gardens. With proper sunlight, watering and nutrient-rich soil, you can enjoy growing your own Budamkaya plants at home.

Key Features

• Native & Non-Hybrid Seeds
• Suitable for home and kitchen gardens
• Ideal for terrace and balcony gardening
• Easy to grow with basic gardening care
• Suitable for Indian growing conditions
• Grow your own traditional vegetable at home

Growing Instructions

1. Fill a pot or grow bag with well-drained, nutrient-rich soil.
2. Sow the seeds about 2 times the size of the seed deep.
3. Water gently and keep the soil moist until germination.
4. Place the pot where the plant receives 4–6 hours of sunlight.
5. Provide support such as a trellis or sticks as the plant grows.
6. Add compost or organic nutrients periodically for healthy growth.
7. Harvest the vegetables when they reach the desired size.

Watering: Keep the soil evenly moist, but avoid waterlogging.

Sunlight: Approximately 4–6 hours of sunlight daily.

Tip: Use a large grow bag or container with good drainage to provide sufficient space for healthy plant growth.

Product Highlights

Seed Type: Native / Non-Hybrid
Suitable For: Terrace Garden, Balcony Garden, Kitchen Garden, Home Garden
Growing Season: Suitable season depending on local climate
Sunlight: 4–6 Hours
Plant Type: Vegetable
Brand: Seedbasket